& 2018 Top 5 Recipes from My Berry Forest Are you ready for 2019? I’ve lived in my pyjamas for a few days, just relaxing and enjoying lazy moments with my family. Now I feel like it’s a good time to look back and discover the food highlights of 2018! One of the highlights for…
Archives for December 2018
VEGAN GINGERBREAD COOKIE DOUGH CHOCOLATE BITES
This treat happened when I was too lazy to bake gingerbread cookies: vegan gingerbread cookie dough chocolate bites 🙂 Gingerbread cookie dough has always been the best part of baking anyway, so this treat was bound to happen some day. And it’s much faster to make than baked cookies: ready in 15 minutes!
CHRISTMAS TREE CHEESECAKE POPS
I’ve had this idea for a long time – to make a Christmassy version of my favorite cheesecake and turn it into cute Christmas tree cheesecake pops. My cheesecake recipe is already a classic at the Berry house and it’s because the cake is easy to make (ready in 30 min), kid-approved and delicious. It’s…
Vegan Nutella Peppermint Oatmeal
Getting more and more into holiday mood by dressing up my oatmeal with festive flavors! This vegan nutella peppermint oatmeal was inspired by my classic nutella oatmeal recipe, which I wanted to cheer up a bit. Peppermint was just the perfect ingredient to add to this dreamy oatmeal 🙂
Vegan Gingerbread Apple Pie
One day in September I picked the cutest apples from our tiny apple tree (and my parents’ neighbor’s tree too) and baked a pie, which was so Christmassy I wanted to save the recipe for Christmas time. So here it is: my vegan gingerbread apple pie – a delicious and festive treat for the season.
Gingerbread spiced Snickers overnight oats
This is what happens when I start experimenting with my old classic recipes: gingerbread spiced Snickers overnight oats 🙂 And I’m totally happy with this little experiment, because I turned my luxurious breakfast into a festive treat with just a few ingredients!
CHOCOLATE CAKE WITH GINGERBREAD CARAMEL
Chocolate cake with gingerbread caramel ♥ This became my favorite cake in an instant. I might say that about most of my cakes, but this cake is truly something special! And I know exactly why: the combination of rich chocolate and gooey gingerbread caramel, fluffy cream and tart cranberries is a celebration of flavors magically working…
