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My Berry Forest

Creative plant-based recipes from the magical berry forest

Archives for September 2020

September 25, 2020 By Tiinatuuli Leave a Comment

SUN DRIED TOMATO HUMMUS

Sun dried tomato hummus is a fun way to spice up regular hummus! This sun dried tomato hummus recipe is a very simple one and we eat it simply too, with oven roasted potato wedges. This vegan family meal is super delicious in all its simplicity!

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September 22, 2020 By Tiinatuuli Leave a Comment

CHERMOULA SAUCE AND OTHER HERB SAUCES

Chermoula sauce, chimichurri, pesto and other herb sauces are the secret to making plant-based meals delicious. They go with everything: pasta, rice, quinoa, potatoes, beans, tofu, salad, toast…you name it. These herb sauces are a great way to use herbs from the garden. Check out the chermoula sauce and other herb sauces below!

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September 18, 2020 By Tiinatuuli Leave a Comment

APPLESAUCE DONUTS

Are you ready for fall and all apple goodies? These applesauce donuts taste like fall in the best way with a delicious apple-cinnamon flavor, soft fluffy texture and dreamy caramel apple icing. Or if you prefer, you can make a classic crunchy cinnamon sugar coating for these yummy treats.

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September 8, 2020 By Tiinatuuli Leave a Comment

APPLESAUCE VS APPLE BUTTER

Applesauce vs apple butter – what is the difference? I made my first apple butter a few years ago and I called it applesauce. I didn’t know the difference between applesauce and apple butter back then. The sauce I made was actually apple butter – a lovely thick and creamy, almost buttery spread.

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September 2, 2020 By Tiinatuuli Leave a Comment

VEGAN CHOCOLATE CAKE WITH BLUEBERRIES

Vegan chocolate cake with blueberries for all chocolate and blueberry lovers lovers! This dense, rich and chocolatey cake with wild blueberry cream between the layers is an easy to make delicious vegan cake for everyone. In this post I will share tips on how to make a vegan chocolate cake.

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About Tiina

Tiina is a mom of three living in Southern Finland. She's a recipe & content creator, cookbook author and holistic health coach with a focus on plant-based foods.

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