New COOKBOOK published in March 2018
My new book is a vegan baking book Herkkuja ihan kaikille (Sweet treats for everyone), which is available in Finnish and hopefully soon in other languages as well. You can get your copy at Adlibris and book stores in Finland. I’ll share some recipes from the book in both English and Finnish later on ♥
Puuron uusi aika
My first cookbook Puuron uusi aika is a porridge book like no other: it’s all about creative & delicious savory and sweet porridges, cooked and raw porridges, puddings, and yogurts. The book has a section dedicated to using leftover porridge in waffles, cookies, smoothies and many other yummy foods. All recipes are made using wholesome vegan plant-based ingredients, free from gluten. I made the cookbook with my fellow foodie friend and entrepreneur Tuulia from Wellberries, and it was published in Finland in May 2017. You can buy the book from Adlibris.
