Celebrating the start of 2022 with a scrumptious gluten-free vegan cookies recipe made in paid collaboration with Finnish Puhdistamo well-being brand. These cookies are made with amazing smooth Puhdistamo hazelnut raw chocolate made from organic Ecuadorian cacao. The chocolate is perfectly sweet for these wholesome cookies with other ingredients such as hazelnuts, oat flour, nut…
Sweet
Vegan sweet treats for everyone! Gluten-free options too. I'll show you how to make delicious, irresistible treats without eggs, butter and milk.
RECIPE FOR CINNAMON COOKIES & ANKARSRUM GIVEAWAY
To celebrate the US and Canada launch of my baking book Fantastic Vegan Cookies I have a delicious recipe for cinnamon cookies & Ankarsrum giveaway for you! I’ve been baking, cooking, blending, making purees, shredding vegetables and doing pretty much anything in the kitchen with my Ankarsrum Assistent for two years now. Without a doubt…
VEGAN BABKA WITH LINGONBERRIES
Vegan babka with lingonberries is a festive scrumptious bake and perfect for the season! Topped with a gooey vegan caramel sauce, this babka is a wonderful flavor burst of both tart and sweet. We baked this babka together with Jenni from the popular Liemessä blog & Instagram and we also filmed a little video. It…
OATMEAL COOKIES GLUTEN FREE AND VEGAN
Oatmeal cookies gluten free and vegan! This is an easy recipe for wholesome, I would even say healthy oatmeal snack cookies. The ingredients for oatmeal cookies are simple and can probably be found in every pantry. See below how easy these cookie bars are to make!
FANTASTIC VEGAN COOKIES – HOW TO GET A COOKBOOK DEAL?
My baking book is available for pre-order! It’s called Fantastic Vegan Cookies, published by Page Street Publishing, and it’s all about scrumptious cookies and cookie bars of all kind. Check out the links below to pre-order your copy of cookie heaven ♥ In this post I will also answer the question: How to get a…
NO BAKE STRAWBERRY CHEESECAKE
Summer is not over yet! Before I move on to baked goods, here’s a favorite healthyish no bake strawberry cheesecake for end-of-summer days. This cake is vegan, gluten-free and deliciously creamy with a cacao hazelnut crust and dairy-free cream cheese – strawberry jam layer.
RHUBARB STRAWBERRY CRISP
Sponsored post Fazer Aito. Rhubarb strawberry crisp is easy to make vegan, gluten-free and a bit healthier too, without compromising on either flavor or texture. The flavor comes from the tart and zingy rhubarb, sweet strawberries and also the cozy and crispy oat topping. This delicious early summer dessert or snack is best enjoyed layered…
CREAMY CHOCOLATE TAHINI TART
This delicious easy-to-make creamy chocolate tahini tart is no-bake, vegan, gluten-free and can easily be made nut-free too. What is special about this tart is the rich chocolate tahini filling combined with a date-sweetened tahini and cacao flavored crust.
VEGAN DONUT HOLES WITH CHOCOLATE CREAM
Sponsored by Fazer Aito. Vegan donut holes with chocolate cream is an irresistible treat. Soft on the inside, crispy and sugary on the outside with a dreamy chocolate mousse cream…who can resist? I made the donut hole dough with Fazer Aito Oat Based Gurt, a dairy-free yogurt. And I used Aito Choco Custard and melted…
GLUTEN-FREE LEMON BUNDT CAKE
When spring arrives, I start baking fruit flavored treats. While I’m waiting for the berry season to arrive here in the North, this gluten-free lemon bundt cake gives the perfect fruity vibes for Spring baking season. This delicious bundt cake is also vegan.
