Pulled oats cookies for Christmas ♥ These delicious cookies have a yummy chewy and soft texture thanks to an amazing – revolutionary – innovation from Finland: pulled oats! Pulled oats is a plant-based complete protein made of Nordic oats and beans. It’s free from additives and e-codes, a very clean ingredient compared to many meat…
Vegan sweet treats for everyone! Gluten-free options too. I'll show you how to make delicious, irresistible treats without eggs, butter and milk.
Collaboration with Kaslink AITO. Christmas bundt cake (v,gf) is one of the best cakes to bake for Christmas. It’s vegan, gluten-free, and yummy for everyone! It can be baked a few days in advance, because it gets better when the flavors get more intense. To make this cake gluten-free, I’m using gluten-free AITO oat drink…
Christmas parfait is a simple holiday dessert easy to make for the whole family in under 30 minutes! The secret of the parfait is a delicious smooth and thick gingerbread date caramel.
This vegan rum cake for the holidays is also gluten-free. My mom bakes this cake every year for Christmas, but the original recipe calls for eggs so I haven’t tasted it in years. So it was time I veganized the cake and now I want to share this delicious recipe with you!
Collaboration with Viljatuote. Gluten-free gingerbread cookie cake is like a gigantic soft gingerbread cookie with yummy winter spiced strawberry jam and soft snowy vegan whipped cream. This cake is also dairy-free and egg-free.
Collaboration with Kaslink AITO. A fun way of eating veggies this holiday season is a vegan holiday wreath platter with all kinds of festive colored vegetables. The best part – perfectly creamy hummus – is in the center for everyone to enjoy. Why not also make a dairy-free almond herb cheese to snack on with…
In collaboration with Kaslink AITO. This cardamom cake with caramel frosting (gluten-free, vegan) is ridiculously easy to make and it’s also crazy delicious. The cake melts in your mouth and so does the sweet caramel frosting, which is the best vegan caramel I’ve ever tasted.
Collaboration with Ankarsrum. When I received the Ankarsrum Assistent kitchen machine – a beautiful cream colored dream I knew I wanted to test a good bun dough. These gingerbread cardamom buns are the perfect comforting treat for the holiday season. And they are super easy to make with the Ankarsrum dream machine.
Vegan gluten-free pear cupcakes with white chocolate frosting is a dreamy and delicious treat. With a soft cardamom spiced crumb and creamy sweet frosting, these cupcakes are perfect for fall and winter when craving something cozy.
Collaboration with Kaslink AITO for Red Nose Day. These Red Nose Day vegan berry cupcakes have a berry jam heart. They are very easy to bake and fun to decorate!