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My Berry Forest

Creative plant-based recipes from the magical berry forest

December 14, 2018 By Tiinatuuli Leave a Comment

Gingerbread spiced Snickers overnight oats

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Gingerbread Spiced Snickers Overnight Oats

This is what happens when I start experimenting with my old classic recipes: gingerbread spiced Snickers overnight oats 🙂 And I’m totally happy with this little experiment, because I turned my luxurious breakfast into a festive treat with just a few ingredients!

Click here to read this post in Finnish.

This recipe is one of the most popular recipes on my blog and I’m not really surprised – peanut butter and chocolate combo is irresistible! With a little help from cinnamon, cardamom and gingerbread spice, this little pot of gold becomes even more irresistible (if you love these spices as much as I do).

Gingerbread Spiced Snickers Overnight Oats

Overnight oats are perfect for breakfast (just grab and go!), but I also love them as a healthier dessert when the ingredients are as rich as in this one: almond butter, peanut butter, salted peanuts, chocolate… I hope you try this recipe, and if you do, please tag me on IG: @myberryforest and #myberryforest so I can see your amazing recreations.

Big hugs and love from the forest!

ps If you want to take a look at the original recipe, just click here for my Snickers chia overnight oats.

Gingerbread Spiced Snickers Overnight Oats
Tiina from My Berry Forest

Gingerbread Spiced Snickers Overnight Oats

Luxurious breakfast or healthy dessert? These delicious oats can be both! Flavored with gingerbread spices, peanut butter and chocolate this is pretty much the dream festive treat. Vegan and gluten-free (if using gf oats and plant milk). Prep time doesn’t include overnight storing in the fridge.
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Prep Time 15 minutes mins
Servings: 4
Cuisine: vegan
Ingredients Method

Ingredients
  

Overnight oats
  • 1 cup unsweetened oat drink (or other plant-based milk) I use Kaslink AITO oat drink
  • 1/3 cups gluten-free oats
  • 3,5 tbsp almond butter
  • 1 tbsp maple syrup
  • 0,5 tsp Ceylon cinnamon
  • 0,5 tsp ground cardamom
  • 0,5 tsp gingerbread spice
Snickers caramel sauce
  • 3 tbsp smooth peanut butter
  • 2 tbsp unsweetened oat drink (or other plant-based milk)
  • 2 tsp maple syrup
  • pinch salt
Toppings
  • 1 oz vegan chocolate (1 oz= ~30 g)
  • 1/4 cups chopped salted peanuts

Method
 

  1. Chia overnight oats: Whisk all ingredients in a bowl until smooth. Store in the fridge for at least 30 min or overnight.
  2. Snickers caramel: mix all caramel ingredients with a spoon until smooth. Add more plant milk if needed.
  3. Toppings: melt dark chocolate in a water bath and chop peanuts.
  4. When serving the oats: swirl Snickers caramel into the oats, add a generous drizzle of chocolate and crunchy peanuts. ENJOY!

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Filed Under: All recipes Tagged With: chia overnight oats, chocolate, gingerbread, healthy dessert, overnight oats, snickers, vegan breakfast

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Hello and welcome to My Berry Forest, a food blog with plant-based, sometimes gluten-free recipes and photos created by a real human being. Hi, I’m Tiina, and after a 2 year break from blogging, I’m back again sharing mostly berry recipes, because that’s where my true passion lies. I love cooking, creating, and sharing what I create. Thanks for being here ♥️  Read more about me.

Tervetuloa marjametsään! Blogissa pohdiskelen kaikkea kokonaisvaltaiseen hyvinvointiin, luontoon, luovuuteen ja muuhun sielunravintoon liittyvää. Täällä myös syödään maukasta kasvisruokaa, joskus vegaanista ja gluteenitonta. Blogia kirjoitan minä, Tiina, kolmen lapsen äiti Etelä-Suomesta. Täältä voit lukea lisää minusta.

 

 

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About Tiina

Tiina is a mom of three living in Southern Finland. She's a recipe & content creator, cookbook author and holistic health coach with a focus on plant-based foods.

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