• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Home
  • Recipes
  • Wellness
  • About
    • About
    • Books
    • Press
    • Privacy Policy
  • Work With Me
  • Suomi

My Berry Forest

Creative plant-based recipes from the magical berry forest

June 11, 2020 By Tiinatuuli Leave a Comment

SUMMER BRUNCH: OVERNIGHT OATS x 4

Facebook0Tweet0Pin0LinkedIn0Print0

Summer brunch overnight oats x 4Sponsored post Fazer Aito ja Fazer Yosa. Kaslink Aito is now Fazer Aito! Fazer Aito and Fazer Yosa are now one big oat loving family producing high quality oat based products from Nordic oats. I decided to make a delicious summer brunch: overnight oats x 4 with new products from both Fazer Aito and Fazer Yosa: blueberry, strawberry, mango and raspberry overnight oats.

Overnight oats using quality ingredients

This is the basis of my overnight oats, which I love to use varying the flavor of the Oat snack (oat based yogurt) and toppings.

  • 1 dl rolled oats
  • 1 dl Fazer Aito Oat drink
  • 1 dl Fazer Aito or Fazer Yosa Oat snack (oat based yogurt)

I also often add chia seeds to my overnight oats to make the oats thicker. Chia seeds are super nourishing too!

For this delicious summer brunch: overnight oats x 4 I used new Fazer Aito Oat desserts (a creamy oat dessert), Fazer Aito strawberry Oat snack, Fazer Yosa Mango Oat snack and Fazer Yosa Protein blueberry. All these packages are recyclable.

Summer brunch overnight oats x 4Summer brunch: overnight oats x 4 for the whole family

Blueberry lingonberry overnight oats

Yosa Protein blueberry is the perfect berrylicious protein rich base for overnight oats (10 g protein in one package) .

  • 200 g Yosa Protein blueberry
  • 1 dl rolled oats
  • 2 tsp chia seeds
  • 1 dl Fazer Aito Oat drink
  • 1/2 tbsp maple syrup
  • 1 dl lingonberries
  • Topping: blueberries and lingonberries

Mix all ingredients and let set overnight or at least 3 hours in the fridge.

Mango banana overnight oats

Fazer Yosa Mango Oat snack is a fresh new snack with a delicious juicy mango flavor.

  • 150 g Fazer Yosa Mango Oat snack
  • half a mashed banana
  • 1 dl rolled oats
  • 0,5 dl Fazer Aito Oat drink
  • 1 tbsp lemon juice
  • 1/2 tbsp maple syrup
  • Toppings: berries

Mix all ingredients and let set overnight or at least 3 hours in the fridge.

Strawberry coconut overnight oats

Fazer Aito oat snack strawberry is made from Finnish gluten-free oats. Other gluten-free flavors are blueberry and cloudberry, so you can also test this same recipe with different flavors.

  • 150 g Fazer Aito Strawberry Oat snack
  • 1 dl Fazer Aito Oat drink
  • 0,75 dl rolled oats
  • 2 tbsp shredded coconut
  • 4 chopped strawberries
  • Toppings: more strawberries

Mix all ingredients and let set overnight or at least 3 hours in the fridge. If you want to make this more like dessert overnight oats, just whip Fazer Aito Oat for whipping and mix with the oats!

Summer brunch overnight oats x 4Raspberry dessert overnight oats

Fazer Aito new Oat dessert is a yummy creamy oat-based dessert with two flavors available: raspberry and mango. These raspberry dessert overnight oats have a layer of caramel overnight oats and raspberry oat dessert.

Vegan caramel:

  • 3 tbsp cashew or almond butter
  • 1 tbsp maple syrup
  • about 1 tbsp (or more if needed) Fazer Aito Oat drink
  • pinch of salt

Caramel overnight oats:

  • 1,5 dl Fazer Aito Oat drink
  • 1,5 dl rolled oats
  • 2 tsp chia seeds
  • 2 tbsp vegan caramel

Mix all ingredients and let set overnight or at least 3 hours in the fridge. When the oats are ready layer Raspberry Oat dessert and caramel overnight oats in a jar. Add rest of the caramel on top with berries.

Happy summer brunching!

Summer brunch overnight oats x 4

Looking for more overnight oats inspiration?

Raspberry passionfruit overnight oats

Berry cream overnight oats

Whipped coffee overnight oats

Overnight oats meal prepping and lots of tips

related

Facebook0Tweet0Pin0LinkedIn0Print0

Filed Under: All recipes Tagged With: Fazer Aito, blueberry, coconut, fazer yosa, kinuski, lingonberry, mango, oat dessert, oat drink, oat for whipping, oat snack, overnight oats, strawberry, summer brunch

Previous Post: « VEGAN PASTA PUTTANESCA WITH PARSLEY PESTO
Next Post: NEAPOLITAN CAKE IN A JAR »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Search


Hello! Welcome to My Berry Forest, a happy place where I share my plant based recipes with you. More about me.

 


FOLLOW MY BERRY FOREST

  • Bloglovin
  • Instagram
  • Pinterest

Herkkuja kirja – 70 ihanaa vegaanista herkkureseptiä ja vegaanisen leivonnan opas nyt Adlibriksesta (klikkaa kantta)! My new vegan baking book is available in Finnish from Adlibris. Just click the cover!


My Berry Forest Cooking Club Newsletter

Want to join the coziest cooking club? Sign up to receive delicious recipes and friendly tips and talks straight from the forest.


My Berry Forest on Instagram

[instagram-feed]
Parhaat ruokablogit

feedfeed_Editor

Archives

  • March 2021
  • February 2021
  • January 2021
  • December 2020
  • November 2020
  • October 2020
  • September 2020
  • August 2020
  • July 2020
  • June 2020
  • May 2020
  • April 2020
  • March 2020
  • February 2020
  • December 2019
  • November 2019
  • October 2019
  • September 2019
  • August 2019
  • July 2019
  • June 2019
  • May 2019
  • April 2019
  • March 2019
  • February 2019
  • January 2019
  • December 2018
  • November 2018
  • October 2018
  • September 2018
  • August 2018
  • July 2018
  • June 2018
  • May 2018
  • April 2018
  • March 2018
  • February 2018
  • September 2017
  • July 2017
  • June 2017
  • May 2017
  • April 2017
  • March 2017
  • February 2017
  • January 2017
  • December 2016
  • November 2016
  • October 2016
  • September 2016
  • August 2016
  • July 2016
  • June 2016
  • May 2016
  • April 2016
  • March 2016
  • February 2016
  • January 2016
  • December 2015
  • November 2015
  • October 2015
  • September 2015
  • August 2015
  • July 2015

Categories

  • All recipes
  • Breakfasts
  • Savory
  • Sweet
  • Snacks
  • Smoothies and drinks
  • Vegan ice creams
  • Vegan cheesecakes
  • Vegan basics
  • Wellness

Footer

[instagram-feed num=9 cols=9]

Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy

About Tiina

Tiina is a mom of three living in Southern Finland. She's a recipe & content creator, cookbook author and holistic health coach with a focus on plant-based foods.

FOLLOW MY BERRY FOREST

  • Bloglovin
  • Instagram
  • Pinterest

My Berry Forest Cooking Club Newsletter

Follow on Pinterest

Copyright © 2021 · my berry forest

  • enEnglish
  • fiSuomi (Finnish)