Sponsored post in collaboration with Kaslink AITO. My vegan meal prep is all about easy and delicious! I’m prepping two basic overnight oats, which can be pimped as you wish or according to my three yummy recipe suggestions. As the base for my oats I’m using AITO Oat drink and AITO Oat snack (oat “yogurt”)….
STOVETOP GRANOLA (CHRISTMAS VERSION)
Stovetop granola (Christmas version) makes your home smell like gingerbread cookie or the best Christmas cake ♥ This granola is one of the quickest to make: just 5 minutes and it’s done! Great for breakfast, as a crunchy topping or as a healthy treat!
LUXURY OVERNIGHT OATS
Collaboration with Kaslink AITO. Luxury overnight oats are a creamy and sweet weekend breakfast. I sweetened mine with lovely fall flavors: lingonberry jam and cloudberry jam. You only need 10 minutes active time to make these so why not make them now and you’ll have a luxurious breakfast waiting for you in the morning 🙂
VEGAN GLUTEN-FREE CREPES WITH CHANTERELLES
Brunch in the forest! The first family brunch in the forest: vegan gluten-free crepes with chanterelles and an abundance of vegetables of the season. Family brunch is a tradition we will continue throughout the year witnessing the changing seasons in the forest and through the food we eat. This theme is a dream come true…
CREAMY STRAWBERRY NECTARINE YOGURT SMOOTHIE
AND HOW TO MAKE A BALANCED PLANT-BASED BREAKFAST I usually add vegetables to smoothies, but not this time. This creamy strawberry nectarine yogurt smoothie is pure fruity delight with some additional healthy ingredients such as hemp seeds. The creaminess comes from coconut yogurt, which I love in smoothies as it’s so thick and creamy. This…
OVEN BAKED GLUTEN-FREE VEGAN SAVORY SPINACH CREPES
Oven baked gluten-free vegan savory spinach crepes is based on my healthy blender blueberry pie pancake recipe. When cooking gluten-free vegan pancakes in a pan, the pancake batter can be tricky to handle. So to make cooking easier, I created this oven baked version. I’m calling these pancakes crepes, because these are perfectly thin –…
VEGAN RASPBERRY BLUEBERRY YOGURT PANCAKES
Sunday ♥ berry pancakes. Pancakes are a rare breakfast sight here, because we are all so hungry in the morning, and want something fast – usually fruit and toast on Sundays. So I make these delicious vegan raspberry blueberry yogurt pancakes for Sunday brunch and my children couldn’t be happier. They are like me –…
CREAMY TOFU SCRAMBLE
This creamy tofu scramble is the breakfast of my dreams. I used to LOVE scrambled eggs and always had them on toast just like in the photo. I made this tofu scramble super creamy so it mimics the softness of scrambled eggs.