Sponsored by Fazer Aito. Vegan donut holes with chocolate cream is an irresistible treat. Soft on the inside, crispy and sugary on the outside with a dreamy chocolate mousse cream…who can resist? I made the donut hole dough with Fazer Aito Oat Based Gurt, a dairy-free yogurt. And I used Aito Choco Custard and melted…
donuts
APPLESAUCE DONUTS
Are you ready for fall and all apple goodies? These applesauce donuts taste like fall in the best way with a delicious apple-cinnamon flavor, soft fluffy texture and dreamy caramel apple icing. Or if you prefer, you can make a classic crunchy cinnamon sugar coating for these yummy treats.
GLUTEN-FREE VEGAN NECTARINES AND CREAM DONUTS
I love creating seasonal treats and these gluten-free vegan nectarines and cream donuts with strawberries are the perfect summer treat! These donuts are oven baked, fluffy and delicious – and not too dense like some gluten-free treats tend to be. There’s one secret ingredient, which makes these donuts irresistible and unique.
VEGAN WHITE CHOCOLATE CARDAMOM DONUTS
In collaboration with Kaslink AITO. April 30 and May 1 are special days in Finland. It’s when we celebrate Vappu – the biggest country wide carnival party of the year. We celebrate Labour Day too, but for me and most Finns the party is all about the arrival of spring and start of the picnic…
