I can’t get enough of pink food. I could easily make this blog all about pink food, but for now I’m sticking to my once a month pink post. This time it’s about pink that melts in your mouth: cold and fluffy, sweet and creamy lingonberry nice cream. I’m using lingonberry gems from my berry forest…
What is autumn without apple pie? Unimaginable. Tiny and sweet, but with a slightly sour taste, local, perfectly imperfect apples are my favorite ones. They are the ones I used to make this heavenly caramel apple pie smoothie.
Matcha nice cream is a delicious refreshing summer breakfast, snack or dessert. I love green superfood powders in smoothies, so why not add them to nice creams as well!