Vegan Biscoff cake is a lush, rich chocolate cake with delicious ingredients. Biscoff spread is both in the cake batter and as a frosting together with vegan whipped cream.
Sponsored post Fazer Aito. Delicious hokkaido pumpkin cake is spiced with all the cozy fall and winter spices like cinnamon, cardamom, cloves and ginger. This cake is easy to make using Fazer Aito products such as Oat Drink and Oat snack, an oat-based “yogurt”.
Applesauce cupcakes with Biscoff frosting is the dessert of my dreams. These fluffy cupcakes have the perfect balance of tartness from applesauce and sweetness from a gooey cookie butter centre and frosting.
Vegan chocolate cake with blueberries for all chocolate and blueberry lovers lovers! This dense, rich and chocolatey cake with wild blueberry cream between the layers is an easy to make delicious vegan cake for everyone. In this post I will share tips on how to make a vegan chocolate cake.
I didn’t know blueberries and pistachios were such an amazing match until I tried this pistachio loaf cake ♥ This cake takes the best of both nutty and berrylicious flavors and the result is a lovely sweet, but light coffee cake. This cake is vegan and very easy to make.
This vegan rum cake for the holidays is also gluten-free. My mom bakes this cake every year for Christmas, but the original recipe calls for eggs so I haven’t tasted it in years. So it was time I veganized the cake and now I want to share this delicious recipe with you!
Collaboration with Viljatuote. Gluten-free gingerbread cookie cake is like a gigantic soft gingerbread cookie with yummy winter spiced strawberry jam and soft snowy vegan whipped cream. This cake is also dairy-free and egg-free.
Collaboration with Fazer Aito for Red Nose Day. These Red Nose Day cupcakes have a berry jam heart. They are very easy to bake and fun to decorate!
Vegan pumpkin spice latte sheet cake has all the flavors of creamy pumpkin spice latte with an extra ginger kick. This cake is a fall delight in every way: the spices, cozy texture and pumpkin flavored creaminess. If you love pumpkin spice and ginger, I’m sure you’ll love this cake!
Vegan eggplant brownies with triple chocolate might sound like an odd combination. But the truth is, eggplant is not a weirdo! It’s a totally normal veggie to use in chocolatey treats 🙂 If you’re looking for a new, delicious and fudgy vegan gluten-free nut-free brownie recipe, this is it!