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My Berry Forest

Creative plant-based recipes from the magical berry forest

November 14, 2018 By Tiinatuuli Leave a Comment

VEGAN NO-KNEAD TURMERIC BREAD ROLLS

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Vegan no-knead cheesy turmeric bread rollsWhen I was younger, cheesy bread rolls were my favorite evening snack next to Karelian pie. I learned to bake the rolls myself when I was about 12 and I think I baked them at least twice a month. Never got tired of them because they were just sooo good. I miss these rolls! And now I’ve created a new version of them: vegan no-knead turmeric bread rolls. Despite the long name, these are easy to make – ready in 20 minutes!

Click here to read this post in Finnish.

In November my carb cravings are insane, and it’s mostly savory carb cravings like oatmeal, pasta and bread – comfort food. It’s good to have simple healhty(ish) recipes for these types of cravings. Homemade bread not only satisfies these cravings, it also brings total hygge vibes into the house: warmth of the oven, lovely smell of freshly baked bread, cozy moments with tea… ♥

Vegan no-knead cheesy turmeric bread rollsI hope I’m able to send some cozy vibes to you too with this simple bread recipe!

Love from the forest,

Tiina

NO-KNEAD VEGAN CHEESY TURMERIC BREAD ROLLS
Cuisine: vegan
Prep time: 5 mins
Cook time: 15 mins
Total time: 20 mins
Serves: 8-10
Ingredients
  • [b]Dry:[/b]
  • 1,7 cups / 4 dl (or 7,7 oz / 220 g ) wheat flour
  • 0,6 cups / 1,5 dl (or 2 oz / 60 g) rolled oats
  • 1/4 cups nutritional yeast
  • 4 tbsp shredded vegan cheese
  • 2 tsp baking powder
  • 1,5 tsp ground turmeric
  • 1 tsp salt
  • pinch of ground black pepper
  • [br]
  • [b]Wet:[/b]
  • 1,2 cups / 3 dl oat milk (I use Kaslink AITO)
  • 3 tbsp olive oil
  • [br]
  • Rolled oats on top
Instructions
  1. Preheat oven to 390 F / 200 C.
  2. Mix dry ingredients.
  3. Add oat milk and then the oil and continue mixing until you have a solid yellow dough.
  4. Roll the dough into 8-10 balls. If the dough is too sticky, water your hands so it’s easier to roll.
  5. Sprinkle rolled oats on top of the rolls and bake in the oven for 15 minutes.
  6. Let chill for a bit and enjoy with vegan butter, or as a burger bun 🙂
Notes
I love the yellow color of these rolls, it’s all thanks to turmeric powder. If you don’t have turmeric, you can always leave it out. And if you want to, you can then leave out the black pepper as well, because it’s there to boost the absorption of curcumin, a strong antioxidant in turmeric.
3.4.3177
Vegan no-knead cheesy turmeric bread rolls

Serving suggestion: with red pesto, sauerkraut, burger patties, herbs & tomatoes.

ps You can follow Myberryforest also on Facebook 🙂

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Filed Under: All recipes Tagged With: bread, bread roll, turmeric, vegan bread, vegan cheese

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Hello and welcome to My Berry Forest, a food blog with plant-based, sometimes gluten-free recipes and photos created by a real human being. Hi, I’m Tiina, and after a 2 year break from blogging, I’m back again sharing mostly berry recipes, because that’s where my true passion lies. I love cooking, creating, and sharing what I create. Thanks for being here ♥️  Read more about me.

Tervetuloa marjametsään! Blogissa pohdiskelen kaikkea kokonaisvaltaiseen hyvinvointiin, luontoon, luovuuteen ja muuhun sielunravintoon liittyvää. Täällä myös syödään maukasta kasvisruokaa, joskus vegaanista ja gluteenitonta. Blogia kirjoitan minä, Tiina, kolmen lapsen äiti Etelä-Suomesta. Täältä voit lukea lisää minusta.

 

 

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About Tiina

Tiina is a mom of three living in Southern Finland. She's a recipe & content creator, cookbook author and holistic health coach with a focus on plant-based foods.

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