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15 minute oven baked almond feta (without food processor)

15 Minute vegan almond feta (without food processor)

Tiina from My Berry Forest
15 minute vegan almond feta to satisfy cheese cravings! This is a quick and yummy version of the traditional vegan almond feta. 
5 from 1 vote
Prep Time 5 mins
Cook Time 8 mins
Total Time 13 mins
Cuisine gluten-free, vegan


  • 1 cup almond flour Almond flour is a fine flour made from blanched almonds
  • 2 tbsp nutritional yeast
  • 1,5 tbsp lemon juice
  • 1 tbsp Extra virgin olive oil
  • 1/2 tsp salt
  • 1/4 tsp garlic powder
  • 1/4 cup water
  • + 2 tsp Extra virgin olive oil


  • Preheat oven to 392 F / 200 C.
  • Mix all almond feta ingredients in a bowl except 2 tsp olive oil.
  • Press almond feta on a baking pan covered with parchment paper. The feta should be about 1/2 inch or a bit thicker.
  • Brush 2 tsp olive oil on top of feta.
  • Bake feta in the oven for 5-8 minutes. Check after 5 minutes (taste test), and bake until you have a consistency you like. Just remember not to bake too much, or else the feta will turn into a tart crust :)
Keyword almond feta, vegan cheese, vegan feta