Pick and mix quinoa pasta salad with almond feta
Pick and mix quinoa pasta salad with almond feta is a fun way to eat with family and friends. Make a nourishing pasta salad base and add whatever extras you like!
- 1/2 cup dry quinoa
- 3 cups dry gluten-free pasta
- almond feta
- 1 cup very tightly packed herbs such as basil and parsley
- 1,5 tbsp lemon juice
- 1/4-1/2 tsp salt (to taste)
- 5 tbsp Extra virgin olive oil If oil free: use one avocado
- Bell peppers
- Baby spinach
- Sun dried tomatoes
Cook quinoa and pasta according to instructions.
Bake almond feta in the oven while quinoa and pasta are cooking.
Chop herbs and mix all herb oil ingredients.
Mix quinoa, pasta, herb oil and crumbled almond feta.
Add whatever extras you like. Enjoy!