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My Berry Forest

Creative plant-based recipes from the magical berry forest

Archives for February 2016

February 29, 2016 By Tiinatuuli 3 Comments

NOURISHING BUDDHA BOWL WITH CRISPY TOFU AND RAINBOW VEGETABLES

Nourishing buddha bowl with crispy tofu and rainbow vegetables

A staple in our house for over a year now – nourishing Buddha bowl with all the colors of the rainbow. Although I hardly ever follow a recipe when assembling a Buddha bowl, I do want to make sure I have enough vegetables, grains, proteins, and healthy fats in my bowl. I wrote more about Buddha…

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February 17, 2016 By Tiinatuuli 8 Comments

LEMON AND POMEGRANATE CHIA PUDDING

Creamy lemon and pomegranate chia pudding. Vegan, gluten free, myberryforest.com

This pastel hued snack jar of creamy lemon and pomegranate chia pudding was entirely inspired by my little girl. She was feeling fluish, so I wanted to make her a quick and nourishing snack which still has a special feel – something comforting and cute. So I played with colors, and I was most drawn…

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February 13, 2016 By Tiinatuuli 10 Comments

CREAMY CITRUS PIE WITH TAHINI CARAMEL

Creamy citrus pie with tahini caramel

If you’re thinking about a last minute sweet treat for Valentine’s Day I warmly recommend this creamy citrus pie with tahini caramel. Why? Because it simply is one of the best pies I’ve ever tasted. And I have my family to back me up, they’re expert taste testers 😉 This pie is very easy to make, too – all…

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February 11, 2016 By Tiinatuuli 8 Comments

VEGAN BASICS PART 2: EAT THE RAINBOW EVERY DAY- THE ANATOMY OF A BUDDHA BOWL

Nourishing buddha bowl with crispy tofu and rainbow vegetables

In the first part of  the Vegan Basics series I shared my challenges on getting started with a vegan way of eating. I discovered daily smoothies and vegan dairy alternatives, and began cooking with plants and other healthy wholefood ingredients. These initial steps I took were a game changer in many ways, but the most important change…

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Tervetuloa marjametsään! Blogissa pohdiskelen kaikkea kokonaisvaltaiseen hyvinvointiin, luontoon, luovuuteen ja muuhun sielunravintoon liittyvää. Täällä myös syödään maukasta kasvisruokaa, usein vegaanista ja joskus myös gluteenitonta. Blogia kirjoitan minä, Tiina, kolmen lapsen äiti Etelä-Suomesta. Täältä voit lukea lisää minusta.

Hello and welcome to My Berry Forest! This is a safe and happy place, where I share what I’m cooking and creating.  Read more about me.

 

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  • Vegan cheesecakes
  • Vegan basics
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About Tiina

Tiina is a mom of three living in Southern Finland. She's a recipe & content creator, cookbook author and holistic health coach with a focus on plant-based foods.

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